Bon Appetit


Hi guys today I made me some homemade noodles called shin ramen black. It tasted so good and spicy. I usually eat authentic noodles from asian stores not ramen noodles from wal mart(I forgot the noodles name). Their noodles seem to have alot of sodium in them I'm glad I never tried it might get a heart attack lol. 

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Comment please? :3